Spinach Curry with Chicken & Rice

Description

We love Indian food, which is why we needed to put our beloved chicken saag in a bag to take with us everywhere. This recipe is full of an unspeakable amount of spinach, organic ghee, and turmeric for its anti-inflammatory properties. Did we mention it’s also full of protein from organic chicken? Enjoy this meal with a slice of garlic naan and a cup of hot chai for a meal. that’sreminiscent of your favorite take out.

Serving Size: 1 Bag(113g). Servings Per Container: 1. Amount Per Serving: Calories: 540, Total Fat 17g (22% DV), Saturated Fat: 8g (40% DV), Trans Fat 0g, Cholesterol: 105mg (35% DV), Sodium: 1110mg (48% DV), Total Carbohydrates: 63g (23% DV), Dietary Fiber: 16g (25% DV), Sugars: 4g, Incl. 0g Added Sugars, Protein: 36g (78% DV), Vit. D 0mcg (0% DV), Iron 8mg(45% DV), Calcium 150mg (10% DV), Potassium 870mg (20% DV).

*Percent Daily Values are based on a 2,000 calorie diet.

Organic Chicken Breast. Vegetable Stock (Water. Tomato Paste. Olive Oil. Nutritional Yeast. Sea Salt. Onion Powder. Garlic Powder. Celery Salt. White Pepper. Parsley). Spinach. Onion. Enriched Precooked Rice [Rice. Niacin. Iron (Ferric Orthophosphate). Thiamin (Thiamin Mononitrate). Folic Acid]. Ghee Clarified Butter. Ground Ginger. Garlic. Sea Salt. Fenugreek. Turmeric. Dried Jalapeos. Cumin. Chili Powder. Paprika. Coriander.

Contains:Dairy

This product has a one year shelf life.